Darom Red 2021

Cabernet Sauvignon Grapes grown in the Negev & the southern Judean Hills.
With its distinct garnet color, blackberry,
plum, and pepper aromas, and juicy ripe fruit flavors,
this medium-bodied wine displays fruity and balanced
acidity, with rounded tannins and a long finish.
A perfect accompaniment to light meat dishes and to
Mediterranean cuisine.
The grapes were gently fermented in stainless steel vats,
and also some concrete and large open wood fermentors.
The wines were then aged in concrete and large wooden
vats (foudres) for a further 9 months.